Our wines
Previous, no longer available vintages
Crazy Lud
Vintage: 2021, dry white wine
Year of planting: 1930, 2006, 2007, 2015, 2019
Terroir: Dél-Csongrád, Nosza, Fodor vineyard
Grape varieties: Bakator, ezerjó, olaszrizling, szerémi zöld, Pirosmagyarka (light red grape)
After picking the grapes, the grapes were soaked on their skins for 24 hours and then matured in stainless steel tanks for 6 months.
This is an easy to drink wine with rich fruit flavours, floral-fruity aromas and with some residual carbon dioxide.
Kadarka
Vintage: 2020, dry red wine
Grape variety: Kadarka
Terroir: Talánterem (Hajdújárás), Dél-Csongárd
Kadarka is our main red grape variety, which gives a palatable easy to drink wine with a fruity taste from our old vinies and rich red wine from our plantations in Srem wine region.
It underwent fermentation by traditional pressing method, when the bunches compacted with carbon dioxide on the surface are pressed down in a fermentation vessel twice a day. The wine was matured in large used oak barrels. Unfiltered, unclarified, bottled without added sulfite. No pump or bottling machine is used, bottling is done by gravity.
Alc.: 11,5%
Kövidinka
Vintage: 2020-2021, dry white-orange wine
Terroir: Nosza hill
The vineyard was planted in 1925, harvested from hill in Nosza, with a yield of only 0,7kg per vine. The wine is fermented in inox tanks (6 days of skin contact), followed by maturing in oak barrels of 500 litres. Unfiltered, unclarified, bottled without added sulfite. No pump or bottling machine is used, bottling is done by gravity.
Crazy Lud Red
Vintage: 2021, dry red wine
Grape varieties: Blaufrankisch, Cabernet Sauvignon, Prokupac, black Muscat
Terroir: Nosza, Fodor
This is a blend of Frankovka 40%, Cabernet Sauvignon 40%, Prolupac 30%, black Muscat 10%. The grapes were harvested with a yield of 700g per vine. After 5 days of skin contact, the wine matured for 7 months in used wooden barrels of 225 litres. Unfiltered, unclarified, bottled without added sulfite. No pump or bottling machine is used, bottling is done by gravity.
Furmint
Vintage: 2021, dry white wine-semi orange
Grape variety: Furmint
Terroir: Fruška Gora (wine region in Srem)
Harvested on 23 october with 20% botrytis. After 5 days of skin contact, wine was matured for 9 months in oak barrels of 500 litres. Unfiltered, unclarified, bottled without added sulfite. No pump or bottling machine is used, bottling is done by gravity.